Ristorante,
Pizzeria, Seafood and Steaks
CLOSED
DEC. 2005 Hialeah, Fl. 33012 U.S.A.
305 825-XXXX
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DESSERT & WINE MENU SAMPLER |
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Tiramisu Mascarpone Cheese and whip cream
filling layered with espresso soak lady fingers then
we add coffee
liquor topped with whip cream. Flan
Bombolini's®
This is a delicious delicate flan that we bake with
Italian cheese, giving it nutrition & our special
touch. Ultimate
Chocolate cake A touch of Rum chocolate or vanilla
scoop chocolate fudge and whip cream. Ice
cream in Basket Choice of chocolate or vanilla or both. Toped
with Chocolate fudge
and whip cream in a wafer big
basket Ice
Cream Cone or Cup Choice of chocolate or vanilla served
plain. Fried
Dough Planks of Golden Fried dough sheets, You top the with any two: Chocolate or
white fudge, honey, melba sauce or caramel sugar
Ice
Cream on a Barge Vanilla Ice cream on top of our fried snow Dough
Plank. "House
Wine Menu" Cabernet
Sauvignon, Chablis, Chianti & White
Zinfandel (Rose’). Served
by the glass, 1/2 carafe & Full Carafe Your
Sangria is Made to Order 1/2
Pitcher and Full pitchers Only
Types
Of Wine By The Bottled Cabernet
sauvignon, Merlot, Chianti, Chablis, Pinot Grigio,
White
Zinfandel & Chateau Lafitte Champagne Don
Perignon & Perrier Jouviet (flower Bottle) Large
selection of Sodas and Bottled Beers" Try our new chef's appetizers and
entrees |
Home
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"We serve
Milk, Juices, Bottled Waters and
